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April 2015 Beer Dinner Menu
Newburyport Brewing, "Plum Island Belgian White", Massachusetts
Gazpacho shot: chilled tomato and cucumber soup
Gambas al ajillo: sizzling shrimp in garlic
Loaded patatas bravas with Jamon Serrano, tomato salsa and chive sour cream
Harpoon, "Raspberry UFO" ,Boston, Massachusetts
Duck empanada in a blackberry glaze
Baxter Brewing, "Stowaway India Pale Ale", Portland, Maine
Hojaldrasos de chorizo: chorizo in puff pastry
Grilled chicken taco with iceberg lettuce and mango salsa
Longtrail Brewery, "Double Bag", Double Altbier, Vermont
Sangria braised mini pork shank and grilled pork loin over with mashed potato with braised red cabbage and apples
Wachusett Brewing, "Blueberry Ale", Massachusetts
Dessert tasting platter
RESERVATIONS (Please put "Beer Dinner" in the special request field!))